Q. The Green Revolution has led to : 1. spurt in all foodgrains production 2. increase in regional inequalities 3. reduction in inter-personal inequalities within a region 4. good production in wheat (Solved)
1. 1 and 3
2. 1, 2 and 3
3. 2, 3 and 4
4. 2 and 4
- d. 2 and 4