Q. The caking of crystals can be prevented by (Solved)
1. Maintaining high critical humidity
2. Maintaining low critical humidity
3. Coating the product with inert material
4. Both (A) and (C)
- d. Both (A) and (C)
1. Maintaining high critical humidity
2. Maintaining low critical humidity
3. Coating the product with inert material
4. Both (A) and (C)