Q. Vinegar is used as a condiment, and in the pickling of vegetables and other foods. What is the constituent of vinegar? (Solved)
1. Butanoic acid
2. Methanoic acid
3. Ethanoic acid
4. Hexanoic acid
- c. Ethanoic acid
1. Butanoic acid
2. Methanoic acid
3. Ethanoic acid
4. Hexanoic acid